Tag: Organic island RAW granola

About Me, Clean Eating, Food, Halo Halo, Island Raw Granola, News

Lirio’s Island RAW Grawnola featured in new magazine launch!

Magazine Feature

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Recomtech, Inc, a Japanese advertising agency and publisher of magazines for Japanese tourists and residents in Hawaii has launched its first publication of ‘My Only Hawaii’, a free magazine, in limited release available in few hotels in Waikiki and in Japan. The magazine contains shops, restaurants, tourist activity, and accommodation information. In their first issue, they spotlight new Hawaiian Culinary Arts and Lirio’s Organics was selected for one of their featured stories!

This issue will be available for wide release in July all over Hawaii. Although the first issue will be in Japanese, it will be available in English version as well in the future. Click the images below to see larger pictures.

We're featured in the "New Hawaiian Culinary Arts" section!
We’re featured in the “New Hawaiian Culinary Arts” section!
There we are on page 26! :-)
There we are on page 26! 🙂
My Only Hawaii spread
Here is the actual magazine spread.
Halo Halo, Info on Raw Granola, Island Raw Granola

We’re “Down to Earth”

Good News! You may now purchase our line of island RAW granola at Down To Earth in Kapolei, west side of Oahu, Hawaii.

Just like KOKUA MARKET, it will be a trial run. Check them out in the local section by the Deli Department or the front registers. As always, THANK YOU for your support! Aloha!

Halo Halo

KOKUA MARKET’s Annual Sampling Day

Thanks to my quick-thinking, tech savvy hubby, he was able to capture a quick video of the KOKUA MARKET’s Annual Sampling Day where all the owners came out to meet the local vendors.

I was invited for the first time and I must say it was such an honor to be there and meet the customers and talk to them in person. Thankful for my husband and son to accompany me and help out give samples.

We had so much fun sharing the goodness of island RAW granola as many people came up to our booth to take samples and asked questions. They were really interested to know what it is and to find out the nutritive value and how it is made.

All in all, it was a beautiful, positive day at the market!